![]() In North America, you will find Swai sold in frozen form, but tilapia can be purchased fresh. While both tilapia and Swai may be white fish, tilapia is a fattier option. While the fish swai is home to southeast Asia, tilapia can be found worldwide. However, there is a difference between the fish swai (iridescent shark) and tilapia. It can be easy to confuse the fish swai and tilapia as both are freshwater fish. When it comes to cooking seafood, making swai fish is much easier, and there are numerous swai fish recipes to choose from. The way you are cooking Swai has a great impact on its taste, and there are numerous swai fish recipes available that you can choose from when it is time to eat swai fish. Swai is popular because it is free of the usual fishy taste that accompanies fish and seafood. This basa fish is white, tender, has a flaky texture, and is moist. Swai fish, also called Vietnamese catfish, has a delicate taste, as it usually absorbs the flavors of other ingredients used in the recipe. The fish also appears to have whiskers at the sides of its mouth. When looking at the snout of swai fish, you should see a white stripe on its muzzle. The head of swai fish is wider as opposed to long. Swai Fish is a heavy fish, and its body is stout and bulky. ![]() It is also more affordable than other seafood options. It is cheaper to purchase Bassa fish compared to other white fish options making it a popular fish. In the US, it can’t be sold as Vietnamese catfish due to laws passed in 2003. In the UK and US, Swai fish is sold as Basa fish. Basa fish is also a more affordable fish alternative to expensive fish like wild-caught salmon, cod, haddock, and other white fish options. Swai is white fish belonging to freshwater. These striped catfish are typically found in basins of Mekong Lake and Chao Phraya in the mainlands of Asia, mainly the southeast region. Swai is also known by other names such as iridescent shark, striped pangasius, Vietnamese catfish, Asian catfish, bocourti, river cobbler, cream dory, and Basa. This fish is part of the Pangasiidae family. Swai fish, also more commonly called Basa, is a species of catfish. The fish we are going to discuss today is the Swai fish and everything you need to know about it. The choices are endless, from high-end fish to factory-farmed fish (although these are not recommended). When it comes to healthy eating and good food, seafood, especially fish, is always included in these lists.įish are healthy, usually easy to find compared to other seafood options, come in a wide variety, and can be cooked using various recipes, saving you from becoming bored of the same taste.įish can be found in the ocean as well as in freshwater.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |